A Taste of Alberta

Pack an appetite as Alberta serves up one delicious mile at a time. Clink glasses with Calgary’s craft brewers, then swap the city for the Rockies and a cowboy cookout beside the Bow River in Banff, steak sizzling and mountains towering overhead. Take a well-earned breather with two blissful nights at Lake Louise’s legendary Post Hotel, where the wine cellar is almost as impressive as the view. Then roll up the Icefields Parkway to taste your way around Jasper with a local foodie guide, before finishing in Edmonton, a city of buzzing markets, Indigenous kitchens and chefs who’ll change everything you thought you knew about prairie cooking. Glaciers for starters, bison for mains and a whole lot of wow for dessert.